HOP review: Fast and healthy Vietnamese food for those on the go
Vietnamese cuisine has steadily been growing in popularity in recent years in London. While Dalston has long been the destination for Viet food lovers, it’s about time the rest of London had some venues offering authentic and tasty Vietnamese cuisine. Last month, a new venue offering Vietnamese street food for breakfast and lunch opened in Broadgate and, this week, I went to check it out. Located in Finsbury Avenue Square, just off Broadgate Circle, Hop is the latest addition to the circle’s revitalised dining hub, which is becoming a huge draw for City workers on their breaks.
Hop is a light and airy venue with some seating should you wish to stay in. I particularly liked the fact the food was well spread out into different sections, not crammed in as you often get in takeaway venues which can make for tricky scenes in the busy lunch rush. Having visited Vietnam myself last year, I can attest the cuisine is incredibly varied depending on what part of the country you’re in. The Hop menu features various dishes from across the country, including noodle soups, protein salads, bun noodle dishes and summer rolls. Ho Chi Minh City, aka Saigon, is famous for its Bánh Mì- a dish influenced by Vietnam’s former colonists France – which consists of a baguette stuffed with cold cuts, herbs and mayonnaise. When I was in Vietnam, I struggled to find any Bánh Mì suitable for vegetarians or pescatarians so was pleased to see Hop had a spring onion omelette one.
However, on this particular visit, I was feeling in need of a healthy boost so opted for one of the protein salads – eventually plumping for the Prawn and Mango (£4.50). Salads are rarely my first choice of food when eating out, but the ingredients used and the addition of fruit (I’ve always thought more salads should include fruit), swayed me. Fortunately, I wasn’t disappointed and really enjoyed my dish. The shredded vegetables, prawn and mango were well complemented with the aromatic herbs and Nouc Cham dressing.
Aside from the food, there is also a wide choice of drinks including the famous Vietnamese coffee – which should be particularly handy for busy City workers. Overall, the HOP experience was fast and friendly. The staff were informative and helpful. I found myself initially torn between dishes as they looked so appetising so I will definitely have to go back to try more. If you’re looking for healthy and tasty food on the go, then hop into Hop!
- HOP, 2 Finsbury Avenue Square, Broadgate, City of London, EC2M 2PA. Nearest station: Liverpool Street. Open from 7-11am for breakfast, 11am-4pm for lunch. For more information, visit the HOP website.
Disclaimer: Metro Girl was a guest of Hop for this review.
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Posted on 15 July 2015, in Grub, London and tagged Broadgate, foodie, HOP Vietnamese, Liverpool Street, london, street food, Vietnamese food. Bookmark the permalink. Comments Off on HOP review: Fast and healthy Vietnamese food for those on the go.