Fiz Bar review: Sharing plates and plenty of bubbles at London’s sparkling wine bar
While a lot of people enjoy sparkling wines, London’s champagne bars tend to be rather exclusive and expensive destinations. With the rise in popularity in the more affordable Prosecco and Cava in recent years, the capital has been ripe for an alternative. Opening in Soho this summer is the capital’s first dedicated sparkling wine bar. Fiz Bar is having a 10 week residency at the Lights Of Soho, offering a range of bubbles and food.
I popped (excuse the pun!) along with a gal pal last week to check it out in its first few days. The venue has taken over the ground floor of members’ club Lights Of Soho in Brewer Street. Immediately walking in the atmosphere was a world away from champagne bars – bustling, casual and full of energy. We pulled up a stool at one of the side tables so had a good vista of the busy bar and kitchen area. The drinks menu features a range of sparkling wine including Prosecco, Cava, English sparkling, Cremante and more by the bottle or glass, with most of the latter in the £5 range. If you’re with a friend who’s not into wines, there’s also a small selection of other drinks, including cider, lager and spirits to keep them refreshed.
As the day on question was pretty hot and summery, I was in the mood for some sparkling rose so started with the Paternina Cava Rose, a fruity wine which went down very well. Next to shake things up I hoped across the Mediterranean to Italy for a glass of Canal di Rajo Lemoss Frizzante, which had a fuller aroma and richer taste because it was unfiltered. Finally to finish off, I enjoyed a couple of glasses of the 47 AD Prosecco, a lovely soft and refreshing wine.
Of course, with all this quaffing going on, it was only sensible we should be lining our stomachs too. Quite wisely, Fiz Bar serves a mix of buns or sharing dishes ranging from £3.75 to £9.50. We opted to share the Grilled asparagus with salsa verde; Smoked Trout with Fennel, Dill Pickles and Charcoal Sourdough; and Grilled Cheese Sandwich with Comte, Emmental and Ogleshield. All three dishes were delicious. I thought the charcoal sourdough was particularly interesting, with the trout absolutely yummy. The grilled cheese was very naughty, but incredibly moreish.
Overall, Fiz is a great addition to the London bar scene, offering something different from craft beer houses, champagne bars and speakeasies that are becoming so commonplace. The staff were really friendly and the quality of the food and drink is exceptional. Fiz Bar is in residence until August so check it out while you can.
- Fiz @ Lights Of Soho, 35 Brewer Street, Soho, W1F. Nearest station: Piccadilly Circus. Open Mon 6pm-11.30pm, Tues-Thur 10am-11.30pm, Fri-Sat 10am-12am; Sun 12pm-4pm. For more information, visit the Fiz Bar Website.
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