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Afternoon Tea at Sketch Gallery review: A fun and eclectic approach to a traditional favourite

© Memoirs Of A Metro Girl 2018

Quail egg with soldiers and caviar to start

Sketch is a unique London restaurant offering a diverse selection of bars and dining rooms. I first visited Sketch about 10 years ago and enjoyed the tasting menu at the Lecture Room. More recently, my boyfriend surprised me with Afternoon Tea at Sketch’s famous Gallery, of which I’d heard many great things.

© Memoirs Of A Metro Girl 2018

Cheers! A glass of Pommery Brut Rose

The Gallery is a modern European gastro-brasserie at the back of Sketch. The dining room is a square windowless room with a domed roof and pinky bronze panelling at the bar. The room is painted in pale pink with matching, plush velvet furniture – a sort of mix between a princess bedroom and a Mad Men 1960s vibe. The walls are covered with drawings by British artist David Shrigley (famous for the recently departed ‘Really Good’ sculpture on the Fourth Plinth). Since my visit, Shrigley’s 239 black and white drawings have been replaced by 91 of his newer pieces so in terms of décor, there has been a slight change.

Admittedly, the Sketch Classic Afternoon Tea is more expensive than others, but in hindsight the overall experience surpasses its cheaper rivals so you can see the difference. The Sketch Classic Afternoon Tea starts at £59pp, with the option to add-on Champagne. As we were celebrating a special occasion, we pushed the boat out and added Pommery Brut Rose. I’m normally one for traditional Champagne or Prosecco, but being in such a pink room, I felt inclined to follow the theme and opt for rose. The bubbly was served in a huge martini-style glass with long stem – which kind of reminded me of the stretched out dimensions in the Shrigley artwork surrounding me. There is a huge selection of tea in the menu and it took a while for us to commit to one type, before I finally decided on an old favourite, Earl Grey. I particularly liked the china, designed by Shrigley and available to buy. The crockery features quirky slogans such as ‘it’s not OK’ on the sugar bowl or ‘forget about it’ at the bottom of the tea cup.  Read the rest of this entry

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Life is rosé! Raise a glass at London’s first ever Rosé bar

Rose Afternoon Tea @ The Bingham

Rose Afternoon Tea @ The Bingham

The capital has seen a variety of themed pop-up bars over the years, with gin and rum especially well represented. So it’s high time London provided a dedicated drinking environment for fans of rosé wine.

Opening this summer is the capital’s first ever Rosé Bar. Richmond’s riverside restaurant, bar and boutique hotel The Bingham will be launching a pop-up celebrating the pink vino. The Rosé Bar will take over the Georgian hotel’s lounge bar, terrace and private rose garden so guests can soak up the stunning views of the garden against the backdrop of Thames. The wild garden theme will continue inside, with roses a design feature of the bar.

On the menu will be a range of rose-infused cocktails, including Rose Aperol, the Rose Mule and the Rose Fantasia. Of if you’re more traditional, there will be rosé champagne and wine, including French and Portuguese varieties. The bar will include a choice of 15 different rosé champagnes for those who prefer their bubbly pink.

The Bingham will also be offering a special rosé slant on their Afternoon Tea. The menu will include homemade rose cream éclairs, rose and pistachio cake and a white chocolate mousse, pomegranate and sugared rose petals.

  • The Rose Bar is open from 1 July – 31 August 2016. The Bingham, 61-63 Petersham Road, Richmond upon Thames, Surrey, TW10 6UT. Nearest station: Richmond. The Rose Afternoon Tea is available Mon-Sat 3.30-5.30pm and Sun 4-7pm. £25pp or £38pp including a glass of Laurent-Perrier Rosé. For more information, visit The Bingham website.

For a guide to what else is on in London in August, click here.

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Afternoon Tea at The Wolseley review: Handmade pastries and brilliant service in a stunning setting

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Time for tea: Afternoon Tea at The Wolseley is served traditionally in silverware and china

The Wolseley has only been open since 2003, but has steadily become an institution on the London dining scene. I’ve wanted to go for years and have heard many friends raving about dinners and brunches. I finally went for Afternoon Tea with a friend recently and thankfully was as good as I hoped.

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Three tiers of delicious! Sandwiches, scones and desserts

The building itself features an impressive façade which really stands out on Piccadilly. It was originally a car showroom, Wolseley Motors Ltd, when it was built in the early 1920s, with the architect William Curtis Green taking inspiration from Venetian and Florentine design. Unfortunately, the car business didn’t last long and the building was taken over by Barclays Bank in 1927.

The Wolseley is described as a ‘café-restaurant in the grand European tradition’ and upon walking in, it did remind me of some of the grand cafes in Paris and Budapest I have been in. High ceilings, sweeping staircases, large windows and marble made for a dramatic setting.

I visited recently with a friend for a belated birthday celebration on a Friday afternoon. We were seated at a lovely black wood and marble table, which just about had enough room for our numerous plates and cups we would accumulate during our setting.

When we booked, there were various options of Afternoon Tea, depending on your appetite and if you wanted to add some fizz. We initially decided on the traditional Afternoon Tea (£23.75), before ‘upgrading’ it to The Wolseley Champagne Tea at £33.50 per person when we arrived.

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Yum! Battenberg, Cherry & Pistachio Cake, Rhubarb Tart, Lemon Meringue, Chocolate Éclair and Vanilla Cheesecake

We decided to have the champagne first – perhaps unwise on an empty stomach – which was light and refreshing. For tea, they have a wide choice as you would expect, including their own blend, with myself plumping for Earl Grey. The tea was presented in sterling silver teapots and brewed with tea-leaves, so you’re able to fully taste the flavour and aroma of the tea.

When it came to the food, we were presented with a three-tiered cake stand featuring assorted finger sandwiches, fresh fruit scones and a selection of pastries – all made on site. On the day in question we visited, the desserts were Battenberg, Cherry & Pistachio Cake, Rhubarb Tart, Lemon Meringue, Chocolate Éclair and Vanilla Cheesecake, which were all delicious and presented beautifully. The scones were probably my favourite and I liked the little touches of the silver serving spoons for the clotted cream and jam actually embossed for their purpose. As I’m a pescatarian, I warned The Wolseley ahead of time about my dietary requirements so they were able to give me a good selection of non-meat sandwiches.

As we expected, the service was top-notch. our waiter was very attentive, giving us refills of tea and sandwiches. We were rather leisurely as we paced ourselves with such a lot of food and didn’t feel under pressure to move on. Overall, the food, service and setting were brilliant and I highly recommend it. For those looking for a traditional English afternoon tea, I think you’d be hard pressed to find better.

  • The Wolseley, 160 Piccadilly, St James, W1J 9EB. Nearest station: Green Park. Afternoon Tea is served from 3-6.30pm Mon-Fri, 3.30-5.30pm Sat and 3.30-6.30pm Sun. For more information and booking, visit The Wolseley website.

For more of Metro Girl’s bar and restaurant reviews, click here.

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High tea in historic surroundings: Cuisson launch pop-up Afternoon Tea parlour in Burlington Arcade

Cuisson © peter miranda

Afternoon Tea delights created by pastry chef Hideko Kawa will be on offer at the Cuisson pop-up in the Burlington Arcade
© Peter Miranda

When it comes to a treat like Afternoon Tea, shouldn’t you drink it in an equally glamorous postcode? Well, from this April for 11 weeks, a pop-up tea parlour is coming to Mayfair in the iconic Burlington Arcade.

Bespoke dining company Cuisson is teaming up with Laurent-Perrier for a special, modern interpretation on Afternoon Tea. With the menu overseen by talented pastry chef Hideko Kawa, guests will have the chance to eat her stunning creations in a former jewellery store in the 19th century shopping haven. Kawa trained at Le Cordon Bleu, before starting her career at Restaurant Gordon Ramsay and moving on to perfect her pastry skills under Helene Darroze at The Connaught, eventually becoming Head Pastry Chef at The Fat Duck. Meanwhile, Cuisson have been bringing chefs from Michelin-starred kitchens together since 2012 to create pop-ups and special events.

The tea will be served in quintessentially English Wedgwood bone china, while some of the food will be presented in the jewellery boxes. For those who want something a bit stronger, the tea will be paired with Laurent-Perrier Cuvée Rosé. Among the many delectable food served will include coronation chicken terrine, smoked salmon cornet caviar, Laurent-Perrier Champagne trifle and Cuisson choux pastry with caramel and candied herbs.

  • Cuisson Pop-Up Afternoon Tea will take place at 66-67 Burlington Arcade, Mayfair, W1J 0QJ. Tickets: £65 for Afternoon Tea for one including two glasses of champagne. From 8 April until 26 June 2015. Nearest tube: Green Park. To book, visit the Time Out London website.

For a guide to what else is on in London this month, click here.

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W Rock Tea at W Hotel: Take a magical mystery (taste) tour with the coolest afternoon tea in town

© Memoirs Of A Metro Girl 2014

Three tiers of deliciousness washed down with a pot of Rosy Lee: W Rock Tea at the W Hotel

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Contemporary setting

When it comes to Afternoon Tea in London, there is a huge choice of venues and budgets to suit everyone. However, as much as I love Afternoon Tea, there are many that just blend into each other. While I do adore treating myself to high tea, I do tend to save it for special occasions, such as birthdays. So when organising a Mother’s Day treat this year, my sister and I hunted around for an ‘alternative’ tea and it didn’t take long before the W Rock Tea at the W Hotel came up.

The W Hotel London is a recent-ish addition to the popular, upmarket hotels in the capital. The London branch opened in 2011 and quickly became a destination for visitors to the capital who want to be in the centre of the action and to party. Situated on the site of the former Swiss Centre, the W stands on the Chinatown end of Wardour Street, where Leicester Square links to Piccadilly Circus. Outside the hotel it is pretty chaotic, a mix of tourists and Londoners battling to get to their destination. However, once you step inside the W and take a lift up to the reception, it is calm and relaxed.

Upon arrival, we were shown to our table in the W Lounge – comfortable sofas with low tables and windows overlooking bustling Wardour Street and the stunning rooftop architecture of Georgian buildings across the road. The Lounge is set back from the busier bar area and gangway between the lifts and the former by a row of shelves featuring contemporary, ornamental plates, which provided an eye-catching backdrop. With so much light and modern fixtures, the W Lounge really sets itself apart from other Afternoon Tea venues, which would usually be more traditional in nature.

As the W is a rock ‘n’ roll venue (it often plays hosts to after-parties during premieres, fashion week, etc) at its Wyld Bar, and is on the doorstep of Soho, the hotel’s afternoon tea has been strongly influenced by its setting. With music a big part of Soho’s history, the tea has been named the W Rock Tea, with the various bites named after legendary rock classics. After ordering our choice of tea, our individual pots soon arrived along with the three-tiered stand made of vinyl records – no chintz or granny’s china here! Despite the urge to immediately sample the sweets, we started with the savoury sandwiches – aka ‘Dark Side Of The Moon’ (Pink Floyd) – which consisted of smoked salmon, cream cheese and dill; cucumber and Greek yoghurt, egg mayonnaise and watercress; and roast chicken and lemon butter. The bread was a mix of brown and white so something to please everyone and no crusts (this made my inner child very happy!). The sandwiches were tasty, but light – meaning there was plenty of room for the sugar-filled delights which were coming next.

© Memoirs Of A Metro Girl 2014

Rock ‘n’ roll: London’s Burning chocolate pudding (left) and Sticky Fingers meringue

The one staple of all good afternoon teas is, of course, the scones – aka ‘Rule Britannia’. They were fresh and a substantial size, tasting divine with clotted cream and jam. With the traditional parts of the tea finished, we then started on the top two tiers of the stand. Accompanying the tea and stand were the shot glasses of ‘London’s Burning’ (The Clash) – a light and fluffy chocolate pudding with hazelnut crunch, which was definitely one of my favourite features of the Rock Tea. Other highlights included ‘Sticky Fingers’ (Rolling Stones) – vanilla meringue ‘with attitude’, which had carefully been created in the shape of the Stones’ iconic mouth and tongue. My Mum is a huge Stones fan so she was particularly chuffed with that. I also loved the ‘Cherry Bomb’ (The Runaways) – chocolate, mascarpone and cherry which was delicious and creamy. Other items on the tier included ‘Sweet Emotion’ chocolate and passion fruit, ‘Every Rose Has Its Thorn’ rose financier and rose petal jam; and ‘Purple Haze’ Victoria Sponge and psychedelic marzipan, all different flavours in perfect sizes so you could sample each one.

Overall, the Rock Tea rocked! The service was friendly and attentive and all the food was delicious. The setting was comfortable and fun. I was definitely feeling pretty full afterwards so a walk through Soho was a good post-pig out remedy! For those looking for an afternoon tea with something a bit different, I would highly recommend the W Rock Tea.

  • W Rock Tea is available in the W Lounge between 1pm and 4.45pm daily and costs £25 per person. W Hotel, 10 Wardour Street, W1D 6QF. Nearest tube: Piccadilly Circus or Leicester Square. For booking, tel: 0207 758 1060 or email afternoon.tea@whotels.com or visit the website. For more information, visit the W Hotel London website.
© Memoirs Of A Metro Girl 2014

The big W: The W Hotel stands on Wardour Street


For the history of what stood on the site of the W Hotel before it was built, read Swiss glockenspiel in Leicester Square: The last survivor of the Swiss Centre.

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Afternoon tea at The Gilbert Scott review: Treat yourself in stunning Gothic surroundings

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Let’s hope they don’t fall! The bell chandeliers suspended above our heads in The Gilbert Scott bar

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Savoury treats (below) and mini desserts of praline mousse, Eccles cakes, Eton Mess and lemon cupcakes

Like many Londoners, and visitors to the capital too I’m sure, the St Pancras Renaissance Hotel and train station is one of my favourite buildings in the capital. Designed by Victorian architect Sir George Gilbert Scott, the Gothic Revival masterpiece was originally opened in 1873 as the Midland Grand Hotel. Although impressive when it first opened with its grand staircase, fireplaces in every room and striking architectural features, decades later it started falling out of favour due to the lack of ensuite bedrooms and closed to guests in 1935. After 76 years as railway offices, the building was finally restored to its original intended use and opened as the St Pancras Renaissance Hotel in 2011.

Given how long I have loved the building, I’m surprised I haven’t visited one of the restaurants or bars inside the hotel sooner. So when I was eyeing possible venues for afternoon tea for my birthday last week, I was thrilled to see The Gilbert Scott featured it on their menu. Booking the afternoon tea option through their website, I opted for a 2pm slot on a Friday. We entered through the main St Pancras Renaissance Hotel entrance so walked through some of the stone Gothic arched doorways, passing by the red and gold leaf Medieval-style wallpapers and, the pièce de résistance, the grand staircase.

© Memoirs Of A Metro Girl 2013

If you enter through the hotel, you get to check out the stunning main staircase

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Scones, clotted cream and jam

We were seated inside The Gilbert Scott bar – next to the adjoining restaurant of the same name. We entered from a hotel hallway through twin arches featuring golf leaf detailing and polished limestone columns. The bar was absolutely stunning, with equilateral arch windows letting in lots of light through its three exterior walls. On the ceiling was ornate, tapestry-like patterns of predominantly red, blue and green, with huge bells hanging from the ceiling as chandeliers. The bar used to the ‘coffee room’ in the former Midland Grand Hotel.

Seated at our table, we were greeted by an attentive and friendly waiter. After being presented with the menu, there are various afternoon tea options – the standard at £25 or with a glass of Moët & Chandon champagne for an extra £8 – which we opted for as we were celebrating my birthday. Alternatively, there is also a Ruinart afternoon tea with a glass of Ruinart Blanc de Blancs NV for £36.00.

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Sir George Gilbert Scott’s Gothic revival masterpiece

We started with a flute of Moët each before we were presented with our three-tier cake stand. A selection of savoury treats – cucumber rolls, sausage rolls, egg mayonnaise and coronation chicken sandwiches on the lower tier. The middle featured a selection of mini desserts – Eton Mess, lemon cupcakes, Eccles cakes and praline mousse. Then finally on the top-tier were quite possibly two of the biggest scones – handmade of course – I have ever seen in my life with clotted cream and jam. The food was all delicious and despite forfeiting lunch or a decent sized breakfast, my sister and I struggled to finish all our food. We had the options of refilling the savoury platter, but honestly couldn’t eat any more. After finishing our bubbly, we were served individual pots of tea. As an extra, surprise treat, I was presented with two chef-made chocolate truffles with ‘happy birthday’ written in chocolate sauce and a candle, which was a lovely thought by the waiter.

Overall, the whole experience was brilliant. The service was attentive and friendly, the food was delicious and incredibly filling – the mini desserts were a lovely alternative to the usual afternoon tea experience. Finally, the striking setting – along with the opportunity to check out some of the hotel’s halls and staircase – completed a perfect afternoon. I would highly recommend booking an afternoon tea at The Gilbert Scott. I can’t wait to come back and try the menu at the restaurant next door.

  • The Gilbert Scott, St Pancras Renaissance Hotel, Euston Road, NW1 2AR. Afternoon tea is served between 12-4pm. Nearest tube: King’s Cross St Pancras. For more information and bookings, visit The Gilbert Scott website.
© Memoirs Of A Metro Girl 2013

The comfortable tables (left) and the striking archways leading in the bar from the hotel (right)


To read Metro Girl’s other restaurant and pub reviews, click here for the contents page.

For another Metro Girl blog posts on a George Gilbert Scott creation, read A bit of bling amongst the green: The glistening Albert Memorial in Hyde Park, or his grandson Giles Gilbert Scott’s creations A look inside Battersea Power Station before the developers move in or London Calling: BT Artbox celebrates 25 years of Childline

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Bringing a whole new meaning to ‘High’ Tea: Daylesford Cafe on Selfridges’ rooftop

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A busy summer evening at the Daylesford Cafe on Selfridges’ Rooftop

I absolutely adore London in the summer – there is so much to do and much of it alfresco. Although the weather has been incredibly changeable this year, I’ve had many lovely days and evenings out in the sunshine… I even stood in the rain to watch the Queen’s Diamond Jubilee Pageant.

© Memoirs Of A Metro Girl 2012

Yummy: Sandwiches, scones and cake… and a flute of champers on the side

So as the summer is starting to draw to a close, I’ve been in a mad panic trying to do all the temporary summer events and venues on my ‘to do’ list. One such temporary venue is the Daylesford Cafe on the roof of Selfridges department store. As part of the store’s Big British Bang celebration, their historic Oxford Street store’s roof was open to the public this summer for the ‘Big Rooftop Tea & Golf Party’. So as well as a pop-up cafe, there is also a crazy golf course.

Even though I was unable to combine golf and tea for my visit, but I did enjoy a session of afternoon tea and bubbly with one of my best friends on a hot August evening recently. Booking in advance for the cafe is unavailable, so a friend and I turned up and rode the lift six stories high to the top floor. Once arriving, what previously (one assumes…) had been a plain corridor had been transformed into a summer wonderland with AstroTurf, bunting, golf balls, china tea cups and strawberries stuck to the wall… quintessentially English.

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The summer-tabulous entrance to the roof (left) and a ‘cake hole’ on the crazy golf course (right)

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Tea, glorious, tea: A wall of china teacups

Our fears of it being too busy to accommodate us were soon allayed and we were shown to a table by a friendly waitress and given a menu. The menu is 100% organic with ingredients coming from Daylesford organic farm in Gloucestershire. As it was my birthday a few days later, we decided to have an early celebration and opted for Afternoon Tea for Two with champagne.

With the sun shining on our faces after a long day cooped up at work, we chatted away over finger rolls with smoked salmon and cucumber and egg mayonnaise, followed by scones with strawberry jam and clotted cream and a slice of Bakewell tart. We also mixed things up by drinking champagne and a pot of tea together, a surprisingly refreshing mix – despite the different temperatures.

Even though I would have loved to had a chance to play crazy golf, visiting the cafe was a treat in itself. I love afternoon tea, champagne and rooftop bars, so the combination of all three was certainly a winner for me. As well as being delicious, the fact that the food was all organic, made it slightly less naughty! There’s still a few weeks left in September, so hopefully I’ll get a chance to return…

  • Bompas and Parr’s Crazy Golf runs until 2 September (limited availability so booking is highly advised), while Daylesford’s pop-up cafe has now been extended until the end of September, open from noon until 9pm. The roof is accessible from a lift in the Fragrance Hall in Selfridges, 400 Oxford Street, London W1A 1AB. For more information, visit the Selfridges’ website. Nearest tube: Bond Street or Marble Arch.
© Memoirs Of A Metro Girl 2012

Putt-ing it about: Punters playing crazy golf