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Where to find London’s best speakeasy bars

Disrepute © Memoirs Of A Metro Girl 2018

Head to one of London’s hidden basement bars

London is world-renowned for its nightlife… and with good reason. While admittedly the nightclub scene isn’t what it was in the ’90s and 00s, the quality of its bars has certainly increased tenfold. Back in 2013, Metro Girl published a guide to London’s speakeasy bars to coincide with the release of The Great Gatsby movie. Over the years, this post has continued to get a lot of readers, but it’s time for an update. A lot can change in five years with bars opening and closing all the time. While many of these hidden bars are 1920s themed and underground, some are on ground level, but are included on the list for their vintage vibe. Of course, in the capital, nothing stays secret for long so reservations are recommended for most of London’s hidden bars.

  • 69 Colebrooke Row

Islington cocktail bar with a 1950s Italian café vibe crossed with Film Noir. Billed as ‘The Bar With No Name’, it’s a tight squeeze with only 30 seats. Includes experimental cocktails, food, cocktail masterclasses and weekly live music. Reservations highly recommended.

– 69 Colebrooke Row, Islington, N1 8AA. Nearest station: Angel. For more information, visit the 69 Colebrooke Row website.

  • Barts

In the true spirit of a speakeasy, this secret bar is hard to find. Barts is hidden away in a 1930s Chelsea apartment block behind an unassuming door requiring a password to enter. The venue is styled as a 1920s gangsters’ hideout with the cocktail menu inspired by Uncle Barts’ mob. Read Metro Girl’s review of Barts.

– Barts, Chelsea Cloisters, 87 Sloane Avenue, Chelsea, SW3 3DW. Nearest stations: Sloane Square or South Kensington. For more information, visit the Barts website.

  • Beaufort Bar

Although not a speakeasy or a basement bar, the exquisite Beaufort Bar deserves to be on the list for its stunning Art Deco interior alone. While many visitors head to The Savoy’s American Bar, they often miss out on its sister bar. Expect stunning black and gold decor, fabulous cocktails and exception service. Read Metro Girl’s review of the Beaufort Bar.

– The Beaufort Bar, The Savoy, Savoy Court, The Strand, WC2R OEU. Nearest stations: Charing Cross, Embankment or Temple. For more information, visit The Savoy’s website.

  • Cahoots

Located hidden down a side street in Kingly Court, Cahoots is a step back in time to post-war London. During the Blitz, many of the capital’s tube stations were used as bomb shelters. Cahoots is essentially a post-war tube station, with plenty of vintage TfL memorabilia and furniture, 1940s-themed cocktails, and live swing and lindyhop. As well as cocktails, they also have late night music nights and boozy picnics. To get in, you are advised to make a reservation or try and talk your way in by getting into character and saying the right thing. Read Metro Girl’s review of Cahoots.

– Cahoots, 13 Kingly Court, Soho, W1B 5PW. Nearest stations: Piccadilly Circus or Oxford Circus. For more information, visit the Cahoots websiteRead the rest of this entry

‘Drams in the Dark’ and virtual shooting @ Mac and Wild City’s new whisky bar

© Mac & Wild Gun Room

Try your hand at shooting at the virtual range at Mac & Wild in Devonshire Square

To those unaware, Mac & Wild is a Scottish drinking and dining destination across two London venues. Located a stone’s throw from Liverpool Street station, the Devonshire Square branch opened in November 2016 and has fed and watered cityslickers ever since.

Mac and Wild whisky slushies © Memoirs Of A Metro Girl 2018

Frozen whisky slushies

Last week, I went along for the launch of two events taking place at Mac & Wild City – a virtual shooting range and the ‘Drams in the Dark’ experience. Having previously visited the Fitzrovia branch for an amazing dinner, I had high hopes for its sister venue. Located in the Georgian enclave of Devonshire Square, Mac & Wild covers two storeys and an outdoor terrace. Our visit coincided with the hottest day of the year at a sweltering 34c so a frozen gin cocktail on arrival was much appreciated.

After sipping a cocktail on the balmy terrace, stepping inside to the cool, air-conditioned enclaves of the building was very alluring. While the main restaurant is located on the ground floor, we headed downstairs to the lower ground to the new whisky bar and virtual shooting range. The vibe is Scottish Highlands-meets-contemporary with wooden beams, leather and fur seating, foliage and over 200 varieties of whisky bottles behind the bar. The team behind Mac & Wild have teamed up whisky expert Blair Bowman to curate the menu and special events, as well as Monkey Shoulder and Glenfiddich. The bar features some interesting twists on whisky servings, such as the Whisky Slushie, of which we enjoyed a few. The slushie was a short, frozen combination of apple and whisky which was both sweet and refreshing. My friend isn’t a big whisky drinker and said she really enjoyed them. As well as plenty of whisky, the bar also offers some of Mac & Wild’s most popular dishes, including Venison Scotch Eggs, Haggis Pops, Mac & Cheese and the Veni-Moo Burger.

© Mac and Wild whisky bar

Mac & Wild’s new whisky bar features comfy leather seating and 200 varieties of whisky

Aside from the drinking, one of Mac & Wild’s most unique offerings is its Virtual Shooting Range. The Devonshire Square venue features two lanes equipped with state-of-the-art virtual shooting systems and replica shotguns. As a bona fide city girl and animal lover, the thought of going actual shooting is quite alien to me. However, I was a fan of shooting computer games such as House of the Dead and Duck Hunt as a teenager so was eager to see if my skills had stood up over time. My friend and I had a lot of fun as we tried shooting boars and bears, despite not being too successful, although we watched others fare better. You can choose between clays, rabbits, pheasants, grouse, to deer, boars and bears so the game has quite a variety.

Following a spot of shooting, we headed into a pitch black room for the ‘Drams in the Dark’ experience, hosted by whisky consultant and author Blair Bowman. The dark room setting means your senses are heightened so the aromas and tastes of the whiskies have new depths. Before the tasting begins, you are given an introduction as you settle in and slowly get used to sitting in the darkness. The experience sees you being guided through four or five drams of whisky, along with pairing canapes, which give an added dimension. Among the whiskies we tried were Talisker 10 Years and a Dalmore 12 Years – two very different flavours. Tasting the Talisker along with a bit of fruit cake was a really interesting combination. Despite sitting in a dark room full of strangers, we felt comfortable and really enjoyed the experience. Blair’s knowledge and passion for whisky was really evident and his guidance was useful for both newbies and experienced whisky drinkers.

  • Mac & Wild, Devonshire Square, City of London, EC2M 4YN. Nearest station: Liverpool Street. The Whisky Bar is open Tues-Sat from 5pm until late, with the Whisky Hour (happy hour) available daily from 5pm-7pm. The Virtual Shooting Range lanes are available for groups of 2-40 people and are bookable between Mon-– Sat from 12pm-11pm.
  • Drams In The Dark take place every Friday and Saturday night from 27 July 2018 and last 90 minutes. Tickets: £40 (include pairing canapes). For more information and booking, visit the Mac & Wild website.

Check out Metro Girl’s review of dinner at Mac & Wild Fitzrovia.

For more of Metro Girl’s bar and restaurant reviews, click here.

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Oslo Hackney review: Cheeky cocktails and creative dishes with a Nordic twist at a versatile venue

Oslo Hackney Salmon poke © Memoirs Of A Metro Girl 2018

A Nordic Poke – a salmon salad – at Oslo in Hackney

Hackney has been a popular social destination for some time, offering a variety of drinking, dancing and dining offerings. Last week, I popped along to one which offers all three, Oslo in Amhurst Road for dinner and cocktails. Oslo is a restaurant, bar and live music venue in a former railway station building by Hackney Central overground. It’s a huge space with high ceilings, with the exposed brickwork and metalwork giving a contemporary, industrial vibe.

Melon Mojito © Memoirs Of A Metro Girl 2018

Melon Mojito

Oslo opened in 2014 and offers British cuisine with a Nordic twist, encompassing lunch, dinner, Sunday roasts, weekend brunches and sharing plates. Our visit coincided with the launch of Oslo’s new menu, which features globally inspired dishes. Vegetarians, vegans and gluten-free foodies will find plenty of options to choose from, while carnivores will be pleased with some meatier offerings.

Starting with drinks, Oslo offers a large selection of cocktails, wine and craft beers, as well as the usual spirits. The cocktail menu offers plenty of classics, but many with an Oslo twist – such as a ‘Bull Fashioned’ with rum instead of whisky. I wanted a light, refreshing drink as the evening of our visit was sweltering so I opted for a lovely ‘Jubilation’ (Tanqueray Gin, Elderflower & Blueberry Syrup, Orange Bitters and Prosecco). It was well presented in a crystal, patterned glassware and a sprig of rosemary brought out the flavours. Meanwhile, my dining companion selected a ‘Melon Mojito’ (Havana Anejo Rum, Melon Liqueur, Mint Leaves, Fresh Lime Juice and Brown Sugar), which was a richer, fruitier approach to an old favourite.

Oslo steak © Memoirs Of A Metro Girl 2018

Free range British 10oz Flat Iron Steak served with Hand Cut Chips

Approaching the food menu, we shared a plate of Cod Bolinhos (Cod Croquettes, Seaweed Tempura and Lime Mayonnaise) as a starter. This is the first time I’ve had the dish outside of Portugal or a Portuguese restaurant and I was impressed. It was an authentic and tasty starter and we were actually tempted to order a second round. The crispy seaweed was a good contrast to the soft, chewy Bolinhos.  Read the rest of this entry

Celebrate the mighty Margarita at the Cointreau pop-up at the South Place Hotel

Cointreau Cocktail

A lavender margarita at the Acapulco Pop Up at South Place Hotel

The mighty Margarita is surely one of the world’s sexiest cocktails. To many of us, drinking one can prompt thoughts of palm trees, sunsets and warm summer nights. While there have been many twists on the concoction, this year marks the 70th anniversary of the original Margarita cocktail.

To celebrate this notable birthday of one of the world’s favourite tipples, orange liqueur brand Cointreau has teamed up with London’s South Place Hotel to create a pop-up. The Acapulco bar will bring a slice of Mexico to the Secret Garden at the plush City hotel from 29 June until 15 September. The space is well prepared for all weathers with a retractable roof and heaters available should our fickle British summer let us down.

Situated on the first floor of the South Place Hotel, the Margarita Loves Cointreau pop-up will feature cocktails, waterfalls and palm trees. The venue takes inspiration from creator Margaret ‘Margarita’ Sames, who famously declared, ‘a Margarita without Cointreau is not worth its salt’. The pop-up will be serving classic Margaritas, as well a twists on the original, with flavours such as lavender, fruity or citrus chai. The pop-up will also feature a special hot line at the bar so drinkers can ring up and order a Margarita at any time.

During the summer, there will be a selection of Margarita-infused special events. On 22 July, 12 August and 19 August will be Mexican-inspired Sunday brunches. Meanwhile, there will be Margarita masterclasses and DJ sets every Friday.

  • The Cointreau Acapulco Pop Up opens from 29 June until 15 September 2018. At the Secret Garden, South Place Hotel, 3 South Place, City of London, EC2M 2AF. Nearest station: Moorgate or Liverpool Street. For more information, visit the Cointreau website or the South Place Hotel website.

For a guide to what’s on in London in August, click here.

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The Little Blue Door review: Quirky cocktails and delicious grub hanging with the flatmates

Little Blue Door kitchen © Memoirs Of A Metro Girl 2018

Grab a table in the cosy kitchen for the legendary supper clubs at The Little Blue Door

© Memoirs Of A Metro Girl 2018

A Shaun Of The Dead blender cocktail

Last week, I went along to the launch of The Little Blue Door. The opening is a sequel of sorts to The Little Yellow Door, which opened as a pop-up in Notting Hill, but ended up remaining for three years. The concept is a flatshare, where guests can hang out with their pals over cocktails and food and make new friends. Setting up camp in Fulham, this double-fronted property has been transformed from a traditional shop, with a hallway, kitchen, living room, study and even a laundry room, which really gives the venue a homely feel.

Walking down Fulham Road, it would easy to walk straight past TLBD, with no signage except its simple blue door. Entering the venue, you’re in a lovely entrance hall, complete with grandfather clock and a cosy window seat. Straight-ahead is the kitchen – the hub of all house parties. I’ve got to admit I suffered some interior design envy at the kitchen-bar hybrid with its colourful tiles, where you can order frozen cocktails, served in a mini blender. I had a fabulously fruity ‘Shaun of the Dead’ cocktail (Bacardi rum blend, raspberry, cherry and lime). The kitchen features several tables, which will play host to their legendary supper clubs, which were constantly sold out for three years at their predecessor The Little Yellow Door.

Little Blue Door © Memoirs Of A Metro Girl 2018

The hallway features a cosy window seat for intimate chats

When you’re ready to party, the main action is in the living room. It’s an expansive space with a long bar, lots of comfy sofas, armchairs and stools, surrounded by the artwork and eccentric decorations of the housemates, including a taxidermy fox. It took my friends and I a while to realise the ‘vase of flowers’ nearby was actually a hidden cocktail full of straws, so we were invited to have a drink of the flower water, which tasted great! During the evening, we sampled some canapes, including lobster, mezze and the absolutely delicious Cam ‘N’ Bert’ (Baked Camembert served with Truffle Honey, Roast Pear and Sugared Almonds).

The domestic theme follows throughout with the hidden study available for private groups, with gaming consoles and safes for regulars to keep some surprises hidden. Meanwhile, one of the big talking points was the Prosecco vending machine in the back hallway. There’s no need to wait at the bar as you can get your own mini bottle of classic or rose Prosecco in seconds from the machine. Overall, it’s a great venue for catching up with friends. The décor managed to be both homely and stylish and really gave a welcoming feel. The cocktails and food were fabulous, so I’m really looking forward to returning for one of their supper clubs or bottomless brunches.

  • The Little Blue Door, 871-873 Fulham Road, Fulham, SW6 5HP. Nearest station: Parsons Green. Open: Wed-Thurs: 6pm-12pm, Fri: 6pm-1.30am, Sat: 11.30am-1.30am, Sun: 11.30am-6pm. Tel or Whatsapp: 07538 229 096. Email: Justknock@thelittlebluedoor.co.uk. For more information, visit The Little Blue Door website.
Little Blue Door prosecco © Memoirs Of A Metro Girl 2018

If you need an urgent Prosecco fix, head to the vending machine

For more of Metro Girl’s bar and restaurant reviews, click here.

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The Wild Wild West comes to West London at the Moonshine Saloon

Moonshine Saloon © Matt Martin photography

Moonshine Saloon is an immersive new pop-up bar coming to the King’s Road
© Matt Martin photography

Launching just in time for summer is an exciting new drinking concept. Moonshine Saloon will bring an immersive Wild West experience to the streets of West London. The pop-up BYOB bar comes from the same team behind the hugely popular Alcotraz. Launching on 31 May, Moonshine Saloon are pitching their waggons on the King’s Road for a limited three-month run.

Moonshine Saloon © Matt Martin photography

Guests will be invited to dress like a cowboy
© Matt Martin photography

The pop-up will let wannabe cowboys step into the Wild West’s undercover world of moonshine. Arriving at the entrance with their own booze in hand, apprentice moonshiners will head down a street that looks straight out of the dusty old west. They’ll stop with a tailor to get measured up for cowboy gear and Stetson hats so they blend in and don’t attract the Sheriff’s attention.

Once, they are suited and Stetson-ed up, guests will be given exclusive access into the shadiest spirit making business as they are welcomed in by the King of the Moonshiners. Heading downstairs to the Saloon itself, apprentice Moonshiners can try their hand at card and dice games, share their wildest stories of life in the West and enjoy their personalised moonshine cocktails. The Saloon’s talented moonshine pros – aka the mixologists – will be creating your own special cocktail with your choice of liquor. Those who successfully manage to evade the long arm of the law, can also stop for a refreshment in the General Store before heading back to their ranch.

Founder Sam Shearman explained: “With Alcotraz we created London’s first immersive cocktail bar, which placed guests at the centre of the action and allowed for theatre to take place around them whilst delicious cocktails were enjoyed. Moonshine Saloon will take this to a completely new scale, creating a new world as opposed to simply a new bar!”

  • Moonshine Saloon is open from 31 May – 25 August 2018. At 535 Kings Road, Fulham, SW10 0SZ. Nearest station: Fulham Broadway. Open Wed-Fri 6.15pm-10.15pm, Sat 12.15pm-11pm. Booking fee: £33.99 (includes 4 cocktails from brought drink of choice and 1hr 45m inside the saloon). Bookings can be made on the Moonshine Saloon website or DesignMyNight.

For a guide to what’s on in London in August, click here.

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Aperol Spritz and alfresco summer fun at Spritz & Giggles pop-up

© Spritz & Giggles

The Spritz & Giggles pop-up will be open in Broadgate until mid August

Aperol Spritz has grown rapidly in popularity in recent years and it’s certainly become my favourite tipple on a hot summer evening. With the weather nicely heating up, it’s perfect timing for the launch of an Aperol Spritz pop-up.

Throughout the summer, Londoners can relax with their favourite apéritif or cocktail at Spritz & Giggles. Open until early August, the bar is located in Broadgate Circle, near Liverpool Street, with indoor and alfresco seating. As well as plenty of drinking opportunities, there will also be entertainment and sports (including World Cup) screenings. The venue is full of colourful décor with lots of summery foliage with fun stations such as table tennis and foosball tables.

Leading the menu is the iconic Aperol Spritz, as well as the Ambra Spritz (Peroni Ambra, Aperol, Peach Syrup and Cinzano Prosecco) and Negroni. There will also be frozen cocktails for those extra hot days, including Pina Colada (Appleton Estate Signature Blend Rum, Koko Kanu Rum, Pineapple Juice and Coconut Cream) or Strawberry Daiquiri. If cocktails aren’t your thing, there is also a selection of beers, ciders, wine, Prosecco and Champagne on offer.

  • Spritz & Giggles, 37 Broadgate Circle, City of London, EC2M 2QS. Nearest station: Liverpool Street or Moorgate. Open now until 10 August 2018. Open Mon-Tues 4pm-11pm, Wed-Sat 1pm-12am, Sun closed. For more information, visit the website, tel: 0207 590 5257 or email: info@spritzandgiggles.co.uk.
Aperol Spritz © Spritz & Giggles

The pop-up features indoor and alfresco seating for whatever the weather

For a guide to what’s on in London in August, click here.

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Houses parties, roasts, cocktails and games at The Little Blue Door

© The Little Blue Door

Experimental cocktails and board games at the Little Blue Door

The team behind one of London’s most memorable pop-ups is reuniting. Some of the flatmates from Notting Hill hangout The Little Yellow Door (TLYD) will be moving into together a few miles away on Fulham Road. The Little Blue Door will be opening for a housewarming on 2 May 2018 with their special brand of cocktails, food and fun.

Located in SW6, The Little Blur Door is a versatile, late-night neighbourhood bar and restaurant. The concept is a fictional flatshare, with the housemates welcoming you in for weekly parties and social soirees. Expect the unexpected, such as drinking cocktails out of a cafetière, dancing on tables or sampling an international tapas-style menu. Stepping behind that blue door, the flatmates’ new home will be bigger and brighter than their yellow predecessor. The venue will be decked out like a real home, with mismatched furniture and quirky ornaments and pictures from the flatmates’ world travels.

Throughout the week will be series of events, such as Two’s Company nights for friends and double dates, Thursday singalongs around the piano and the emoji menu, where guests can order food and drink by texting their favourite characters. On Friday and Saturday, the flatmates will be hosting their legendary dinner parties, which sold out for three years straight back at TLYD. Expect an evening of free-flowing fun, food and booze with a host of dinner party games.

© The Little Blue Door

The eclectic menu has been inspired by the flatmates’ recent travels

So foodies, what can you expect behind TLBD? Well, the menu has been inspired by the flatmates’ latest travels, such as Mezze Dishes served with Pea and Dill Falafel and Cranberry; or Carrot and Cumin Slaw and Crudité Platters with Beetroot Hummus, Zhoug and Feta; Garlic Whipped Avocado, Chilli and Coriander and Labaneh; Smoked Aubergine, Cucumber and Shallots. Some old favourites will be back on the menu, including Kami’s Hot Wings (Cayenne Glazed Wings served with a Blue Cheese Dressing and House Pickles) and Cam ‘N’ Bert’ (Baked Camembert served with Truffle Honey, Roast Pear and Sugared Almonds). In honour of the newest flatmate, American hotshot Hunter, there will be some East Coast treats such as Gravalax NYC deli style with Dill Sauce, Cucumber, Black Radish and Nigella Seed Salad, served with bagel crisps, and Salted Peanut Caramel Chocolate Fondant served with a Reese’s Biscuit. Meanwhile, the hangover-fighting brunches will kick off the weekend mornings, with bottomless food and drinks, an egg station and a BIY (Blend It Yourself) cocktail. On Sunday afternoon, you can head to TLBD for a traditional roast with all the trimmings, while enjoying their ‘Sunday Papers’ program of movies, sport, debates and retro gaming.

When it comes to cocktails, there will be creative concoctions inspired by flatmates’ favourite things. Coffee and Cigarettes is a smooth espresso martini served with a surprise on the side, while Crimes of Passion is a twist on a Pornstar Martini served with a sweet treat. There’s also a private hideaway in the study, with pool table, fancy dress, retro consoles and karaoke for those who ask nicely.

  • The Little Blue Door, 871-873 Fulham Road, Fulham, SW6 5HP. Nearest station: Parsons Green. Open: Wed-Thurs: 6pm-12pm, Fri: 6pm-1.30am, Sat: 11.30am-1.30am, Sun: 11.30am-6pm. Tel or Whatsapp: 07538 229 096. Email: Justknock@thelittlebluedoor.co.uk. For more information, visit The Little Blue Door website.

For a guide to what’s on in London in May, click here.

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Brick & Liquor Clapham review: Creative cocktails in a friendly neighbourhood bar

Marshmallow Martinis at Brick & Liquor

When it comes to nightlife, the Junction and High Street parts of Clapham are well represented with a huge choice. However, the Clapham South part of town has been somewhat neglected… until recently. Last summer, the team behind successful Brick & Liquor in Tooting opened a sister bar on Balham Hill. A friend and I went along to check it out just before Christmas for a festive cocktail session.

The bar is styled like a Brooklyn loft, with exposed brick, natural wood and industrial furniture. Brick & Liquor is billed as a neighbourhood bar, giving a more friendly and local vibe than other cocktail bars, which can be guilty of focusing too much on the drinks and not enough on the customers. However, Brick & Liquor certainly delivers on the hospitality, the staff were friendly, approachable and certainly know their stuff when it comes to mixology.

The drinks menu features classic cocktails with a twist, alongside a selection of wines and bubbly. We started off-menu with their festive cocktail – a Marshmallow Martini (Absolut Vodka, Café Cartron, Vanilla Carton, milk and cream, finished with toasted s’mores and a melted hazelnut chocolate garnish). The marshmallow proved messy, but satisfactorily delicious and gooey. The cocktail itself was like drinking a dessert, with the chocolate and hazelnut garnish giving a Ferrero Rocher-esque flavour.

© Memoirs Of A Metro Girl 2017

A Salted Caramel Espresso Martini and Californication

After our festive first round, we returned to the main cocktail menu, with my friend opting for one of their most popular concoctions – the Salted Caramel Espresso Martini (Absolut vodka, espresso, cafe liquor, vanilla, salted caramel and a hint of orange). My pal is a regular connoisseur of Espresso Martinis and it certainly met her high standards as she loved it. Meanwhile, I opted for a Californication (Prosecco and homemade strawberry and mint purée), a refreshing and light cocktail which was very easy to drink.

Overall, we were impressed. Brick & Liquor is a great addition to the area, which was crying out for a good drinking destination. The atmosphere was warm and friendly and the cocktails were brilliant, they were certainly a step up from what you would expect from a local cocktail bar. Although we didn’t eat on this occasion, there is a sharing plates food menu, featuring dishes such as arancini, ribs, lamb skewers and sweet potato fries, or a brunch menu on weekends, so I will have to return to check it out.

  • Brick & Liquor, 47 Balham Hill, Clapham, SW12 9DR. Nearest station: Clapham South. Open Mon-Thur 5pm-11pm, Fri 3pm-1am, Sat 10am-1am, Sun 10am-11pm. For more information, visit the Brick & Liquor website.

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Where to get merry this Christmas: Guide to London’s festive cocktails

Skylon on the South Bank have looked to the night sky and the planets to inspire their winter cocktail menu.

As we approach Christmas, our social lives are busier than ever as we meet up with friends, family and work colleagues to celebrate the end of another year. While mulled wine can easily be found in many pubs and bars, it’s not everyone’s cup of tea. With some of the world’s best cocktail bars in the capital, it’s no wonder that London’s mixologists have created some special festive concoctions for the Christmas period.

Here’s Metro Girl’s guide to the capital’s best festive cocktails this 2017 season.

  • Skylon

South Bank bar and restaurant Skylon have looked to the night sky for inspiration with their festive cocktail menu. Each drink is based on the eight planets of the Solar System. Mars (Campari, Ciroc infused hibiscus, Martini Rosso), Jupiter (Tanqueray 10, Staibano creamy limoncello, mulled wine reduction), Mercury (Ciroc infused thyme, Masticha, Lemongrass, Sherbet Prosecco), Uranus (Ciroc, passion fruit and chilly syrup), Venus (Ciroc, truffle oil, cacao blanco, Prosecco), Saturn (Zacapa 23 infused caramel, Liquor 43, angostura bitter), Neptune (Ciroc, Blue Caracao infused pineapple, lemon grass sugar syrup) and Earth (J.W Blue label, Hennessey fine cognac, red and dry vermouth, angostura bitter). Drinks range from £12.50-£14.50. On sale until 31 January 2018.

Skylon, Royal Festival Hall, South Bank, SE1 8XX. Nearest station: Waterloo.

© One Aldwych

A Christmas Cheer at One Aldwych Lobby Bar

  • The Lobby Bar @ One Aldwych

Enjoy a touch of luxury at the lavish Lobby Bar at the One Aldwych Hotel. They’ve teamed up with Perrier-Jouët Brut Champagne to create five limited-edition drinks. Christmas Club – inspired by Home Alone. (Home-made orange liqueur, raspberry syrup, fresh lemon juice, topped up with Perrier-Jouët Brut), Golden Snitch – inspired by Harry Potter and the Philosopher’s Stone (Havana 7 rum, Antica Formula, Lapponia blueberry liqueur, blueberry cheesecake flavour, sugar syrup, fresh lemon juice, topped up with Perrier-Jouët Brut), Carol Fizz – inspired by A Christmas Carol (Plymouth gin, rhubarb liqueur, framboise liqueur, elderflower cordial, fresh lemon juice, gold leaf, topped up with Perrier-Jouët Brut), Nutcracker (Beluga Russian vodka, fig liqueur, green apple purée, drops of cardamom bitters, topped up with Perrier-Jouët Brut) and Royal Santa – inspired by Miracle on 34th Street (Home-made hibiscus liqueur, fresh pomegranate juice, cinnamon foam, topped with Perrier-Jouët Brut).

One Aldwych, 1 Aldwych, Covent Garden, WC2B 4BZ. Nearest stations: Covent Garden or Temple.

  • Charlotte’s W5

Cosy up in Charlotte’s Winter Terrace from Sipsmith, featuring blankets, fairy lights, hot cocktails and roasted chestnuts. Winter Sloe Gin (Sipsmith Sloe Gin, cinnamon, star anise and apple), Winter Negroni Sipsmith (London Dry Gin, Campari, sweet vermouth and rooibos tea) and the Hot Espresso Martini (Sipsmith Sipping Vodka, Electric coffee and vanilla cream).

Charlotte’s W5, Longfield Avenue, Ealing, W5 2UQ. Nearest station: Ealing BroadwayRead the rest of this entry