Every year, the UK throws away an estimated £13 billion worth of food that could be eaten. Pretty disgusting figures I’m sure you’ll agree when so many people are starving or struggling to afford nutritious meals. A lot of the blame can be put on people not knowing the difference between ‘best before’ and ‘use by’ dates or the volume of BOGOF deals at supermarkets, meaning we are buying more food than we need.
One group of young Londoners are doing something about it by selling surplus food in the school playground and to the local community. Over 400 children aged 5 – 12 years from West London have just launched Bubble & Squeak, a new initiative named after the classic English dish made from leftovers.
The Bubble & Squeak gang aim to take surplus edible food from local businesses, markets and supermarkets and redistribute it to the local community on a ‘pay as you feel’ basis. The children from Old Oak Primary School & Old Oak Community Centre are hoping to change attitudes to food waste and give less fortunate families the opportunity to buy healthier ingredients.
Having launched last week, Bubble & Squeak are currently crowdfunding to raise £4,500 for a customised shipping container to store the surplus food and sell from. The deadline is 23 May 2017 so if you can, please donate to this worthwhile cause.
- To donate to Bubble & Squeak’s campaign before 23 May 2017, visit their crowdfunding page here. Or to find out the latest new from the kids and their mission, visit their official website, Facebook, Twitter or Instagram pages.